Recreating many of our beloved classic pasta dishes and serving a selection of our antipasti, our new restaurant at 51 Greek Street is an extension of our original deli on Brewer Street. All our pasta is handmade every day, just as it has been since 1944. No Italian experience is complete without traditional wines and cocktails, and desserts, like our much-loved cannoli.
All our lunch & early/late dinner reservations are made online – please click the button below to book a table.
We offer All Day Dining on Fridays & Saturdays from 12pm – 10.30pm, and accept bookings from 12pm until 6pm and from 9.30pm onwards on these days.
At other times we operate on a walk-in basis only. If we don’t have a table free our team will take your number and you will receive a text when one becomes available.
We can host breakfast events from Mondays to Saturdays or Sunday events for lunch or dinner for up to 35 guests in our restaurant and provide a quintessential spread too: from scrambled eggs with black truffle to yoghurt with olive oil granola and fruit. A selection of coffees, teas and fresh juices is included too. For a private Sunday lunch or dinner we have come up with a set menu that includes some of our favourite pastas, classic antipasti and delicious desserts. Have a look at our private dining brochure below.
Get in touch via email@example.com for enquiries and we’ll come up with a bespoke offering that suits you.
We are currently recruiting for a variety of roles in our restaurant, including Pasta Chefs and Reception Managers. If you’re passionate about providing great hospitality and love being surrounded by dedicated and talented colleagues, send us your CV below.