A coffee for coffee-lovers who want to avoid caffeine. The most aromatic coffee beans are selected, to compensate for the effects of the decaffeination process and ensure that the flavours remain full and pleasantly sweet.
Caffe Passalacqua is a family-owned company, now in the hands of the third generation. It was founded in 1948, in Naples, initially producing just 5kg of coffee. It has since grown to be considered one of Italy's finest artisan coffee producers, and is said to be favoured by the members of the House of Savoy.
The range of coffee reflects the time-honoured traditions of Neapolitan coffee production, using only the best coffee beans selected from around the world.